Tasting Notes: Chocolate. Acidity: Fine balance of sugars and muted acidity. Body: Full flavour. All our coffees are 100% Colombian Arabica and can be prepared using Espresso machines, French Press (Cafetière),...
Tasting Notes: Caramelised nuttiness, chocolate, lemon, lime and floral flavours, sweet, clean and slightly citric with a creamy mouth feel Acidity: Fine balance of sugars and acidity. Body: Medium/full flavour....